Hotel Toplice at Terme Čatež has been awarded the Green Key eco-label
Terme Čatež obtained two Green Key eco-labels in one year.
Terme Čatež obtained two Green Key eco-labels in one year.
Istenič Sparkling Wine Cellar has received the prestigious Green Key and Slovenia Green Attraction certificates, confirming its commitment to sustainable development and responsible hospitality.
You are invited to join the autumn hikes organised by volunteer associations across the Posavje region.
A vibrant week of activities for all generations lies ahead.
At Tourist Farm Pri Martinovih, the decision was made to further strengthen their sustainable commitment by formally embedding their existing green policy into their business operations.
Late summer and autumn in Posavje each year mark the beginning of a series of culinary and wine events under the umbrella brand Okusi Posavja (Taste Posavje), which was registered and protected in 2020 at the initiative of local restaurateurs and other providers of regional ingredients, cuisine, and wine.
The festival, which in recent years has become one of the region’s central vocal events for young singers, will once again host talented soloists from Slovenia and abroad. Out of a record 187 applications from young vocal talents, the expert jury selected 64 gifted young musicians for the semifinals—well above the usual 50.
In June 2025, the destination Brežice successfully passed the reassessment within the Slovenia Green Tourism Scheme (ZSST), coordinated by the Slovenian Tourist Board (STO), and once again received the highest sustainability recognition – the Slovenia Green Destination Platinum label.
Three carefully curated tourist packages have been created for the Brežice European Film Festival 2025, offering visitors a unique experience of Brežice through the lens of film, gastronomy, and culture.
With an energetic concert by the band Vatra and a spectacular fire show, the 2025 edition of Mestna promenada Brežice came to a close. This largest summer event in the town once again brought together local artists, providers, families, visitors from near and far, and numerous partners. Over the course of ten days, the old town center hosted more than 20 events, blending music, art, gastronomy, and sustainable thinking. This year, the event welcomed a record number of visitors — just over 20,000.